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Roll up your sleeves and be ready to bring your big appetite.

We are bringing non-stop surprises to your plate with unlimited servings of Snow Crabs, Oysters, Sashimi Platters, and various delights from around the world. Tickle your taste buds in pure unlimited culinary delights.

You’re just in time to sample our new recipes. Making a grand debut at our Sunday brunch are juicy Wagyu Beef Short Ribs served with Kimchi Fried Rice and Furikake, Roasted London Duck Chawanmushi and Lobster Mee Sua.

If piping hot and aromatic spices gets your heart racing, then venture into our Mala Steamed Fish, Smokey Tossed Hot Pepper Chicken (La Zi Ji) and Singapore Chili Crab. Be prepared to set your tongues on fire.

Catch our team in action as they set about preparing our signature dishes just right in front of you. Watch them as they create our renowned Caesar Salad in a cheese barrel or in great finesse assemble the Crab Kueh Pie Tee.

If you feel strongly about desserts, you will probably love our dessert selections. Signature Classic Crème Brûlée, Pandan Kopi ‘O’ Tiramisu topped with generous Milo Powder and local favourites of D24 Durian Puffs are just some of the sweet treats awaiting for you.

Date: Every Sunday
Time: 12:00pm – 3:00pm
Price: S$98.00++ per person inclusive of Coffee and Teas
S$118.00++ per person inclusive of unlimited Sparkling Rosé, G&T, Wines, Beers, Soft Drinks
S$158.00++ per person inclusive of unlimited Champagne, Sparkling Rosé, G&T, Wines, Beers, Soft Drinks

Venue: Oscar’s, Level 1

Please view menu HERE

For reservations or enquiries, please call 6432 7481 / 63 or email sinci.oscars@conradhotels.com