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Classic Cantonese cuisine is at the heart of Golden Peony and celebrity Chef Ku Keung has prepared a selection of signature dishes to ensure you and your loved ones have a gastronomic reunion experience. Savour our Roasted Suckling Pig with a rice and Portuguese chicken filling and keep your eyes on the other culinary highlights which includes New Bedford Scallops served with Butternut Pumpkin Sauce and Crispy Potato Crumbs, Sous Vide Iberico Pork Collar Char Siew and Steamed Sea Perch with Spiced Coconut Milk. There are also six specially curated set menus to choose from, each with auspicious dishes to usher in good luck and happiness. Our Yu Sheng is also available between 6 January to 8 February 2020.

Golden Peony’s Lunar New Year menus are from S$128++ per person or S$1,398++ for a table of 10 persons.

Click here for Per Person Set Menus, Per Table of 10 Persons Set Menus and Executive Chinese Chef Ku Keung’s Prosperity a la carte Menu.
Prosperity a la carte dishes and set menus are available from 6 January to 8 February 2020.

Golden Peony
Level 3, Conrad Centennial Singapore
Tel: 6432 7482/88
Email: sinci.goldenpeony@conradhotels.com